When I was on the cruise ship one of the ports I would love the most is Kusadasi Turkey. Every time we would stop there I would get a haircut and the barber would then do something that would make me feel great all over. He would crack my neck! Yes he would make sure […]
Today my shift was from 11:30 to 8 in the evening. I didn’t lift my head to look at the clock till it reached 7:00PM. A full 7.5 hours after I started. Now there was a reason. It was real busy. My read showed that I served 108 people but really it was more like […]
Hope all your wishes come true for 2011! I am going to blog more this year. There will be a lot happening in 2011.
For the last couple of months now I have been trying to document my job history on Mondays so I just wanted to update what I have done now between the time I took the bartending course in 1979 to the end of 1989. Hey that is 10 years! A good time to just note […]
To continue from last week on Madeira and on fortified wines that were pretty popular in the past but not so much now , we are going to talk a bit about Marsala. Marsala comes from the island of Sicily and it’s name derives from the port of the same name located at the northwest […]
Okay here it goes. The answers from the quiz earlier today. 1. What also goes into the glass shaker for a Black and Tan cocktail that was not mentioned is 2 measures of Irish Whiskey. 2. Denmark is where Peter invented Cherry Heering. 3. Kummel’s main flavour comes from the caraway seed. 4. For a […]
Okay here we go with the Tuesday quiz. The quiz that is both interesting and useless at the same time because most of these questions however interesting they may be , offer no real help in the day to day service we provide to the patron who comes for food and drink in our establishment. […]