5 Tables and That Was It

No need to go in great detail but $83 for a Friday night two weeks before Christmas is not very good at all. Yes I did it in 5 tables but I had one table that sat there for over two hours and left me a tip of $10 on a $75 dollar bill. It wasn’t so much the gratuity but the time they took up on the table.

The nice thing was I visited where I used to work to see some additions they have put on their banquet facilities.I guess they all made about 3-400 dollars today. I had a couple of drinks bought for me and it felt like old home school week. It is nice to know if things get tough in the New Year there is always an option. That restaurant got us our condo. Changed our life around and am forever thankful for that.

You know I am blessed totally….


  1. That's a great feeling when you can go back and be treated like a royal. Know doubt you deserved it Steve. I like to spoil anyone, that I know and can when they dine with me, even if it is only a few little freebies..

  2. Ranting Chef…I must admit I miss that place and the strong ties that were forged while I was there.

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